PREMIUM

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Colour: Maturity turns the rice grain from white to slightly brown in colour.
Length: Ageing causes chemical changes that increase the grain’s length, making India Gate the world’s longest Basmati grain.
Texture: Being 100% basmati makes each rice grain smoother with time and it becomes easier to cook them, making the grain fluffier than ever.
Moisture content: An optimum¬†moisture content in the rice grain ensures that they cook separately and don’t stick to each other.
Aroma: The true Basmati aroma is enhanced and is locked inside the grain after ageing.
Taste: The impeccable taste is significantly enhanced the longer a grain is aged.
Usage: This premium rice is the best choice for Biryani and Shahi Pulao.

Pemium-Pack

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